Deal with your own dregs
In ancient Israel, during the grape harvest season, the Jews would smash the grapes to get as much liquid as they could and strain the juice by passing the liquid from one jar to another to separate the liquid from the solids that have settled at the bottom of the container. They would then do the same thing and transfer the juice to another jar to further separate the finer solids that have come together with the juice. They will do this multiple times until only the liquids have passed through. And the solids or the sediments that have settled at the bottom are called dregs. What are dregs? Cambridge Dictionary defines them as the small solid pieces that sink to the bottom of some liquids, such as wine or coffee, that are not usually drunk. It is also used metaphorically in…